IL VINO RESTAURANT
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GROUP SET MENU
SPECIAL OFFERS TAILORED FOR YOU
2 courses £23.95, 3 courses £27.95
STARTERS
ZUPPA DEL GIORNO
Home made soup of the day with warm Italian bread
BRUSCHETTA AI POMODORO
Fresh vine tomatoes, pesto, red onions & basil on garlic toasted ciabatta, drizzled with extra virgin olive oil V
FUNGHI TRIFOLATI
Wildmushrooms sautéed in garlic, white wine, dolcelatte cheese & cream sauce with toasted sourdough V
CALAMARI FRITTI
Squid fried until golden served with a lemon wedge & home-made sauce
GAMBERONI PICANTE
Pan fried king prawns sautéed in lemon, parsley, white wine & cherry tomato sauce with a touch of chilli served with toasted Italian breads
MAIN
SEA BASS FILLETS
Sea bass served with roasted peppers, aubergines, courgettes and new potatoes drizzled with lemon and olive oil jus
SPAGHETTI GAMBERONI
Tiger prawns, chopped fresh tomatoes, chilli, garlic, white wine sauce and parsley
TAGLIATELLE LUGANICA
Italian sausage meat in red wine, tomato & cream sauce
MAIN
CALZONE PIZZA
Mozzarella, ham, pepperoni, mushrooms, caramelised onions topped with our home-made Bolognese sauce
GNOCCHI
Wild mushroom, spinach & gorgonzola in a creamy parmesan sauce V
COSTATA (£5 supplement)
Grilled 10oz rib eye steak with peppercorn sauce or garlic butter served with french fries
VITELLO a PORCINI
Slices of veal in a light and creamy mushroom sauce served with sauté potatoes
DESSERT
HOME MADE TIRAMISU
The Italian classic! Made from layers of espresso-soaked sponge & mascarpone
with Italian liqueur
STRAWBERRY CHEESECAKE
Baked cheesecake fresh strawberry served with vanilla gelato
HOME MADE CRÈME BRÛLÉE
Rich vanilla custard with a crisp caramel shell
ITALIAN GELATO (2 scoops)
Strawberry- Chocolate- Vanilla- Lemon sorbet
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